Dr Cath June 11, Grow Spirulina at home!
Spirulina is a high value nutritional product whose market potential is growing in both developed and developing countries.
Spirulina business plan high protein, vitamin, mineral and micro-nutrient content makes it an ideal food supplement for the malnourished as well as the health conscious who wish to boost their immune systems.
Spirulina production is established in the ESA-IO region in limited specific areas where climatic conditions favour its growth. This study analyses current production with a focus on enhancing production in the project region.
Specific detail and attention is given to production in western Kenya where a network of producers strives to keep up with national and international demand. EXECUTIVE SUMMARY Spirulina is a micro-algae and as such has been growing naturally in our environment for millions of years, it is a tough plant able to withstand harsh growing conditions, in fact the micro-algae cell never really dies it goes dormant when weather conditions are not favourable, and as soon as these change and the environment is once again suitable for growth, spirulina begins growing and reproducing again.
Naturally growing spirulina can be found in high alkaline lakes and in general it is said that where flamingos are, spirulina is sure to be found.
The Mexicans where the first to discover its wonderful health properties and in the 16th Century the Aztecs around Lake Texcoco were known to feature it on their dinner tables.
This is sold to the markets and has become a staple diet for some of the communities living around Lake Chad. In a study on the correlation between poverty and malnutrition 10 countries were taken as examples.
Of those 10 countries 9 were found to have a direct link between poverty and malnutrition — Chad was the only country that was poor but had no malnutrition. Modern day technology allows us to grow spirulina in man-made machines called Photo Bio-Reactors PBR — these machines are ideal to grow the algae in conditions where the natural habitat would otherwise not permit the cell to normally grow.
Firstly the initial start-up costs are too high — and although most PBRs promise high yields in micro-algae production in reality only some are able to achieve those promises. Secondly most of the region is favourable to spirulina growth without the use of expensive machines and it can be cultured and harvested fairly easily in man-made basins and ponds.
Spirulina is a highly nutritious natural substance, which has in recent years gained, once again, interest in both developing and developed countries. It is very in high protein content; yields 20 times more protein per acre than soybeans, 40 times more than corn, and over times more than beef make it an ideal food supplement for everyone.
In some cases spirulina has been incorrectly marketed as a medicine giving people, particularly the ill, false hope — in fact spirulina is a food supplement whose main benefit is the boosting of the immune system.
Spirulina Arthrospira platensis is a naturally occurring blue-green micro-algae which grows and thrives in warm water alkaline lakes. Wild grown spirulina sustains flamingos in the East African Rift Valley lakes and has the strength and ability to thrive in conditions where other algae cannot grow.
It is a single celled organism that turns sunlight into micronutrient life energy.
It is one of early life forms originating more than 3. Spirulina has amazing properties and in many ways can be considered a Super Food. It contains the most remarkable concentration of nutrients known in any food, plant, grain, or herb.
It has a balanced spectrum of amino acids, cleansing chlorophyll, and the blue pigment, phycocyanin.Spirulina is nature’s ultimate wholefood multi-vitamin. It is nutrient dense, packed with protein and loaded with marine omega fatty acids.
These energizing superfood capsules are easy to digest and assimilate. Having identified Spirulina as a next-generation business to be cultivated under its new medium-term management plan, DIC, which began in , the Group will also promote R&D aimed at swiftly commercializing products based on these themes.
We are a distributor of DLA Naturals, a large producer of spirulina and nutrition products in Philippines. We ensure a delivery to all countries for our customers, and provide a knowledge base for spirulina as well as the other company's products, marketing plan, news and events.
The Business plan was approved and suitable Crown land was found. The construction and land development plan began and the first testing bore (to ensure water quality) and the first building was finished, which included labs and a warehouse.
Spirulina Market Report provides the detailed Study of the major Spirulina industry leading players along with the company profiles and strategies adopted by them.A different section with Spirulina industry key manufactures is included in the report, which provides shipment, price, revenue, gross profit, interview record, business distribution CAGR etc.
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